Brian’s books can be ordered from Amazon, Barnes & Noble, ecookbooks.com, or from your local bookstore.
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The Too Many Tomatoes Cookbook is my survey of tomato recipes from around the world. While there’s a recipe for meat sauce for pasta, they’re also ones for African Chicken with a Tomato Peanut Sauce, Tomato Soup Cake, Hungarian Tomato Broth, and almost a hundred others.
A dumpling trip around the world. The book has dumpling, pocket, and little pie recipes from five continents. Try an empanada, a pierogi, or a goyoza today.
Written along with my wife, Maria Grazia Asselle, Cucina Piemontese is the most complete book of recipes from the Piemonte region of Italy that’s been tested in an American kitchen.
If you can farm successfully in New Jersey, somebody should write a book about you! Complete with thirty farm profiles and lots of recipes, it’s an accurate picture of farming in the Garden State today.
